Kitchen Rings
Thuvayal is a scrumptious addition to any south Indian meal. And this one is made all the more special because the main ingredient is ridge gourd (English)/ turai (Hindi)/ peerkangai (Tamil) peels! Indian food is made up of many different styles of cooking. What also makes it special is the […]
Green Chutney is a welcome addition to almost all meals. It also complements all fried foods, Indian chaat and tandoori preparations. The heat of the chilli in this recipe goes well with the sweet and tangy flavour of the dates chutney. You will often find them side-by-side in various Indian […]
Dates and tamarind combine well into a tango of flavours. And when we add the sweet health quotient of jaggery and the roasted aromas of select spices, then we get the most perfect ‘Dates and Tamarind Chutney’, or Khajur imli chutney as it is commonly called, that you will ever […]