They say old is gold. Is it true? Not for all things in the kitchen, but some of them can surely be put to the 3 R principle. After the first two posts in the series commemorating the Earth Day, and pledging the support from responsible kitchens on How to […]
Ways by which we can practically contribute to Earth
If all the kitchens collaborate, we can make a difference. But even if they don’t, we will continue making our effort go on.